Powdered Sugar in Sweetened Condensed Milk Frosting:
You do not need any powdered sugar. This recipe is so simple, it’s ridiculous! No extra sugar needed—all the sweetness we need comes from the sweetened condensed milk.
How much frosting does this recipe make? How many cupcakes can this recipe frost?
This recipe for vanilla sweetened condensed milk frosting makes about 3 cups of frosting, while the chocolate version produces about 2 cups. Depending on how thick you like your frosting, you can easily frost 12 cupcakes or one 9” x 13” pan cake with this recipe.
Vanilla Tip:
For vanilla sweetened condensed milk frosting, make sure you chill your can of condensed milk in the fridge for at least 2 hours in advance, preferably overnight. If you like this recipe, you may also enjoy some of these other frosting recipes:
Perfect Cream Cheese FrostingPerfect Buttercream FrostingErmine Icing
Watch the video below where Rachel will walk you through every step of this recipe. Sometimes it helps to have a visual, and we’ve always got you covered with our cooking show. You can find the complete collection of recipes on YouTube, Facebook Watch, or our Facebook Page, or right here on our website with their corresponding recipes. Δ Δ
