Time to Make It: <10 minutesYield: Serves 4 Ingredients 2 TB extra virgin olive oil8 oz button or crimini mushrooms, quartered1/4 tsp salt1/4 tsp black pepper1 clove garlic, crushed1 tsp dried parsley1/4 cup shredded fresh parmesan cheese Instructions

  1. Heat a heavy skillet over high heat until sizzling hot.
  2. Pour in olive oil and allow to heat briefly, under 30 seconds.
  3. Add in quartered mushrooms and season with salt and pepper. Sautee until mushrooms have released their juices, about 5 minutes, stirring occasionally.
  4. Add in crushed garlic and sautee an additional 1 minute, stirring so garlic is evenly incorporated.
  5. Remove from heat and top with dried parsley and parmesan cheese. Serve immediately. Δ Δ

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